date with a plate.

date with a plate.

food for everyday.

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Tag: prawn

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Fish and shrimp po’boy

May 12, 2015 by date with a plate.

Nostalgia can take our minds wandering at the most unexpected moments. Last week I couldn’t get po’boys (or poor boys) off my mind as I reminisced about balmy autumn days spent wandering the streets of New Orleans. A po’boy, for those who haven’t travelled to Louisiana, is traditional Southern comfort food – a French bread roll filled with deep fried catfish, shrimp, oysters etc and topped off with shredded lettuce, tomatoes, dill pickles and mayonnaise. Of the many that I […]

Categories: seafood • Tags: dill pickle, fish, lettuce, pickle, prawn, tomato

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Fish stew Ancona-style

June 23, 2014 by date with a plate.

We don’t eat seafood nearly as much as we should, but on Sunday afternoon we spoiled ourselves with a trip to a local fish market – scoring some awesome treasures for a Sunday night feast. Oysters, fish, prawns, pipis and scallops…..I was seriously excited to get home and get cooking! Recently I bought Antonio Carluccio’s book, The Collection, and was continuously drawn to his Fish stew Ancona-style – no matter how aimlessly I thought I was skipping through the pages, […]

Categories: One Pot Wonder, seafood, Special Occasion • Tags: Antonio Carluccio, chili, fish, Fish stew, garlic, Italian, Italian flat leaf parsley, onion, pipis, prawn, scallop, seafood, tomato

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Pork & Prawn Wonton Soup (my humble attempt)

April 11, 2013 by date with a plate.

One of my favourite cuisines would have to be Asian, I love the simplicity in much of the recipes as much as the variety of the flavours from country to country. Having journeyed to such destinations as Indonesia, Vietnam, Cambodia, Singapore, Hong Kong and Thailand I have had a relatively decent exposure to the different cuisines and styles of cooking. Travelling through Vietnam I fell in love with Pho. Travelling through Indonesia I hunted for the perfect Soto Ayam. Travelling […]

Categories: Asian, Dinner, Pork, seafood, Soup • Tags: chili, dinner, flavour, pork, prawn, seafood, soup, wonton

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