My boyfriend comes from a Polish background and as such, has an overwhelming love for potatoes, dill pickles and cold cut meats. Year after year his grandma dutifully made Pierogi for the family on special occasions, but we felt it was time to try the famed recipe out for ourselves to see if we could produce something as special as hers. Whilst our dough came out a little thicker than hers (I’ll put that down to lack of experience) the […]

Categories: Dinner, Lunch, Special Occasion • Tags: cottage cheese, dill, dough, dumpling, Pierogi, Polish, potato