It’s my favourite time of the year: fig season. No joke, I eat so many when they’re in season, it’s like my body knows I only get a small window of opportunity before “poof!” they’re gone… So I decided on Saturday morning as I strolled through a local fruit and veg shop, which was selling packs of six for $3.99, that I would make something special to celebrate the glorious fig. And as I like them best the way nature […]

Categories: Afternoon tea, Cake, Dessert, Special Occasion • Tags: baking, cake, cream, dessert, fig, hazelnuts, icing sugar, mascarpone, praline