date with a plate.

date with a plate.

food for everyday.

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Roman-Jewish fried artichokes

October 13, 2015 by date with a plate.

So my other half went to Europe for a wedding a few weeks ago and spent a few days in Rome before returning home to Australia. And when in Rome…well, you eat as the Romans do don’t you? Which happened to include these amazing Roman-Jewish fried artichokes. I’ll admit I had never heard of them before, but Ollie was eager to replicate this amazing little dish. And yes, it’s as easy as you’d think and as delicious as you would hope. I love […]

Categories: Italian, Side, Snack • Tags: artichoke, deep frying, Italian, lemon, lemon juice

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Deep fried chicken with cheesy polenta waffles (permission to treat yo’self)

August 10, 2015 by date with a plate.

If you’ve never been fortunate enough to eat chicken and waffles….something needs to change in your life. Lucky for you, I have developed the perfect recipe to help you do just that. Breakfast, brunch, late afternoon post-hangover feast, dinner…there is no such thing as a bad time to eat chicken and waffles, they are the perfect anytime meal. I first experienced chicken and waffles when I was traveling through America. At first I was a little confused by the combination, […]

Categories: Breakfast, Chicken, Dinner, Lunch, Special Occasion • Tags: chicken, comfort food, coriander, deep fried chicken, deep frying, garlic powder, jalapenos, maple syrup, onion powder, paprika, polenta, waffles

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