date with a plate.

date with a plate.

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Gnocchi with braised beef sauce

August 20, 2014 by date with a plate.

Just a short post today, it has been a rough couple of weeks battling the ever complicated onslaught of flu, work, personal life and trip planning – my upcoming trip to the United States is possibly the only thing keeping me sane at the moment. Counting down the days until we jet off for a month long adventure keeps me working hard through everything that’s been thrown at me lately. Sick at home, bored out of my mind (yes, there’s […]

Categories: Beef, Dinner, Lunch, Pasta • Tags: beef, braised beef, carrot, celery, garlic, gnocchi, Jamie Oliver, onion, Pasta, pearl barley, poached eggs, potato, slow cooking, tomato

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