date with a plate.

date with a plate.

food for everyday.

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Tag: blood orange

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Marron with blood orange, fennel and apple

October 8, 2015 by date with a plate.

Ah marron, sweet sweet delicious juicy marron, how much I love you. But sadly, if you don’t live in Western Australia or on Kangaroo Island in South Australia you might struggle to find one of these tasty freshwater shellfish – so substitute with prawns, crayfish, lobster or even scallops for an indulgent and super fancy meal. Perfect with a glass (or bottle) of white, a good friend and a carefree Spring afternoon. I love this shellfish, in fact I have […]

Categories: Lunch, Salad, seafood, Special Occasion • Tags: apple, blood orange, fennel, honey, marron, orange zest, Oranges, seafood, watercress

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Rhubarb, strawberry & blood orange crumble

September 8, 2015 by date with a plate.

Where does the time go? How is it September already? It’s like I’ve blinked and an entire month has completely flashed before my eyes while I semi-consciously continue to live. Perhaps it’s time to slow things down? I live just as busy a life as anyone else; forever balancing the scales of social life and work life, friend time and family time…but it can get a bit overwhelming at times. It seems there is always something to do, somewhere to […]

Categories: Dessert • Tags: baking, blood orange, crumble, dessert, easy, ice cream, rhubarb, strawberry, zest

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