date with a plate.

date with a plate.

food for everyday.

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Braised beef cheeks with cauliflower puree & salsa verde

April 29, 2014 by date with a plate.

We have a ritual every Monday night,  we get together with two of our favourite people, eat good food, drink wine and indulge in an hour of blissful silence where we become lost in the world of Game of Thrones. It all started over a love affair for the show and the fact that we didn’t have Foxtel, thus needing to find friends who did….that being said, I actually look forward to Mondays over most other days now (Friday, Saturday […]

Categories: Beef, Dinner, Lamb, One Pot Wonder • Tags: baking, basil, bay leaves, beef, beef cheeks, butter, carrot, cauliflower, celery, cream, dinner, garlic, Italian flat leaf parsley, onion, puree, red wine, salsa, salsa verde, slow cooking

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